Refisa
Refisa
Ethiopia
Tasting notes: Floral, lemon, pineapple
Region: West Arsi
Producer: Refisa Station
Variety: Heirloom
Process: Washed
Altitude: 2150 masl
Refisa, a washed Ethiopian coffee from the West Arsi region, offers a vibrant and refreshing cup. Grown at an impressive altitude of 2150 meters above sea level, this heirloom variety showcases the best of Ethiopian terroir.
In the cup, expect floral notes complemented by bright citrus flavors of lemon and the tropical sweetness of pineapple. The high-altitude cultivation and processing at the Refisa Station contribute to its clean and complex profile.
